Commercial speed oven model comparison
EOA-1S vs EOA-2S: Which Commercial Speed Oven Should You Choose?
Jieguan EOA-1S and EOA-2S combine microwave energy with hot-air heating. Both use 220 V power, reach 260°C and provide a 7-inch touchscreen with storage for 1,000 menu programs, but their capacity, heating power and dimensions differ.
This comparison helps cafes, convenience stores, restaurants, distributors and foodservice equipment buyers choose the model that better matches their menu and available space.
Quick Comparison
| Specification | EOA-1S | EOA-2S |
|---|---|---|
| Capacity | 20 L | 30 L |
| Voltage | 220 V | 220 V |
| Hot-air power | 2.2 kW | 3.2 kW |
| Microwave power | 1.0 kW | 2.0 kW |
| Maximum temperature | 260°C | 260°C |
| Dimensions | 409 × 658 × 630 mm | 580 × 610 × 720 mm |
| Touchscreen | 7 inches | 7 inches |
| Menu storage | 1,000 programs | 1,000 programs |
| Catalytic purification | Supported | Supported |
| MOQ | 1 piece | 1 piece |
| Warranty | One year | One year |
| Certification | CE | CE |
What Do EOA-1S and EOA-2S Have in Common?
Microwave and Hot-Air Heating
Both combine microwave energy with circulating hot air. Microwave energy supports rapid internal heating, while hot air supports surface browning and crisping. Results depend on the food, portion size, starting temperature, cookware and programmed settings.
7-Inch Touchscreen and 1,000 Programs
Employees can select stored cooking programs instead of entering every setting for each order. This can help cafes, restaurants and multi-location businesses organize menu items and create a consistent operating process. Each recipe should still be tested with the customer's actual ingredients and portions.
Maximum Temperature of 260°C
The maximum temperature is the same for both models. Capacity, dimensions and heating power create the main differences.
Catalytic Purification
Both support catalytic purification. This does not replace routine cleaning, and installation must follow applicable local building, fire, ventilation and foodservice requirements.
Customization
Both support customized exterior color, customer logo and interface language. Buyers should provide the color reference, logo file and language information before production.
EOA-1S: Compact 20 L Commercial Speed Oven
EOA-1S is the smaller model. Its dimensions are 409 × 658 × 630 mm, making it suitable for buyers with limited counter space or a requirement for a compact appliance.
Who Should Consider EOA-1S?
- Small cafes and coffee shops
- Convenience stores
- Kiosks and snack counters
- Low-space foodservice locations
- Businesses preparing individual portions
Measure the intended food, cookware and available installation area before selecting the model.
EOA-2S: Larger 30 L Commercial Speed Oven
EOA-2S provides a larger chamber and higher heating power. Its 30 L capacity can accommodate larger food products or cookware than EOA-1S, provided the items fit the actual chamber and approved accessories.
Who Should Consider EOA-2S?
- Restaurants and quick-service restaurants
- Larger convenience stores
- Busy cafes
- Food-to-go businesses
- Locations preparing larger portions
- Buyers requiring a larger cooking chamber
View the EOA-2S product page for additional product information.
Capacity Comparison: 20 L vs 30 L
Do not choose capacity based only on a number. Check food dimensions, portion weight, cookware dimensions, required space around the food, expected peak-period orders and available counter space.
A larger chamber may be useful for larger products, but compact EOA-1S may be more practical when workspace is limited.
Power Comparison
EOA-1S provides 2.2 kW hot-air power and 1.0 kW microwave power. EOA-2S provides 3.2 kW hot-air power and 2.0 kW microwave power.
Higher power does not mean every customer automatically needs EOA-2S. The correct model depends on the menu, product size, desired finish, starting temperature and operating volume. Food testing is recommended before confirming a purchasing decision.
Size and Installation Comparison
Before ordering, confirm counter width and depth, available height, door-opening space, space required by the installation instructions, access for cleaning and service, delivery route, suitable 220 V electrical supply and required plug type.
Do not estimate installation space from a product photograph.
Which Model Is Better for a Small Cafe?
EOA-1S is the more compact option and may be a better starting point when counter space is limited and the menu consists mainly of individual portions. A small cafe serving larger products may still require EOA-2S, so decide using actual food and cookware dimensions rather than store size alone.
Which Model Is Better for a Busy Restaurant?
EOA-2S may be more suitable when a restaurant requires a larger chamber and higher heating power. Buyers should also evaluate peak-period orders, menu variety, portion size, starting temperature, number of ovens required and staff workflow.
In some operations, more than one compact oven may create a different workflow from one larger oven. Evaluate the complete kitchen process before ordering.
Which Model Is Better for a Distributor?
EOA-1S may appeal to customers seeking compact commercial equipment for cafes, kiosks and convenience stores. EOA-2S may appeal to restaurants and food-to-go businesses requiring more chamber space and higher heating power.
Questions to Answer Before Choosing
- What food will be prepared?
- What are the food dimensions and portion weights?
- Is the food frozen, chilled or at room temperature?
- What cookware will be used?
- How much counter space is available?
- Is a suitable 220 V supply available?
- What plug type is required?
- How many orders are expected during peak periods?
- Is customized color, logo or language required?
- Which certification is required in the destination market?
For more selection advice, read How to Choose a Commercial Speed Oven.
Ordering Information
- MOQ: 1 piece
- Standard delivery time: 7 days after order details are confirmed
- Warranty: one year
- Certification: CE
Customized or larger orders may require the production and delivery schedule to be reconfirmed.
Frequently Asked Questions
What is the main difference between EOA-1S and EOA-2S?
EOA-1S has a 20 L chamber with 2.2 kW hot-air power and 1.0 kW microwave power. EOA-2S has a 30 L chamber with 3.2 kW hot-air power and 2.0 kW microwave power.
Do both models use 220 V and reach 260°C?
Yes. Both models use 220 V and have a maximum temperature of 260°C.
How many menu programs can they store?
Both models can store up to 1,000 menu programs.
Can color, logo and language be customized?
Yes. Both support customized exterior color, customer logo and interface language.
What is the MOQ and warranty?
The MOQ is 1 piece, and both models have a one-year warranty.
Request a Model Recommendation
Send Jieguan your intended menu, food dimensions, portion size, quantity, destination country, available installation space, plug type and customization requirements.
Email: export04@gzjieguan.com
WhatsApp: +86 138 0275 2018